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Rugby World Cup 2019

'Off the Bench' - the Finals Experience!

Take an extraordinary tour to Japan where the culinary and travel experiences are just as important as the Rugby experiences!

Designed by OneNineFive in partnership with All Blacks Tours (ABT), ‘Off the Bench’ is an unforgettable culinary, cultural and sporting experience to Japan.

‘Off the Bench’ was first delivered at Rugby World Cup 2015 and hosted by Greg Norris from OneNineFive & New Zealand Chef Al Brown.

‘Off the Bench’ kicks off with four nights in Tokyo where you will attend both Semi-Final Matches, and experience a number of hand-picked authentic culinary and cultural experiences with a small group of like-minded travellers.

After four days in the hustle of Tokyo, it’s ‘halftime’ – and a chance to recharge and explore an area of Japan rarely visited by tour groups. You can ‘escape to the mountains’ and/or ‘relax by the coast’.

After a fantastic four nights away, you will travel back to Tokyo for the final two games – the Bronze Final and the Grand Final - and more very special travel experiences that ‘Off the Bench’ and tour organisers OneNineFive are renowned for.

‘Off the Bench’ is designed with a perfect mix of creativity, accuracy, a healthy hit of spontaneity and enough free time to ensure you can tick off some of your own hit-list!

To view the full trip itinerary, click here:  Off the Bench Itinerary

To confirm your place, click here:  Off the Bench - Book Now